Comparison of properties between virulent and attenuated strains of transmissible gastroenteritis virus. [electronic resource]

Name: Comparison of properties between virulent and attenuated strains of transmissible gastroenteritis virus. [electronic resource]
Author: Furuuchi, S

Comparison of properties between virulent and attenuated strains of transmissible gastroenteritis virus. [electronic resource] — المؤلف: Furuuchi, S — 1975

المؤلف: Furuuchi, S
النشر: 1975
الوصف: 159-64 p.
الموضوعات: Coronaviridae؛ Hydrogen-Ion Concentration؛ Pepsin A؛ Temperature؛ Transmissible gastroenteritis virus؛ Trypsin؛ Virulence