Food process engineering. [electronic resource]
Food process engineering. [electronic resource] — المؤلف: Rothmayr, W W — Nov 1975
- المؤلف
- Rothmayr, W W
- النشر
- Nov 1975
- الوصف
- 71-86 p.
- الموضوعات
- Dietary Proteins؛ Food Technology؛ Food-Processing Industry؛ Microwaves