Food technology and the law. [electronic resource]

Food technology and the law. [electronic resource] — المؤلف: Elton, G A — Nov 1975

المؤلف
Elton, G A
النشر
Nov 1975
الوصف
99-110 p.
الموضوعات
Food Additives؛ Food Microbiology؛ Food Technology؛ Legislation, Drug؛ Nutritional Physiological Phenomena؛ United Kingdom