Effects of denaturants on the sweet-tasting protein monellin. [electronic resource]
Effects of denaturants on the sweet-tasting protein monellin. [electronic resource] — المؤلف: Morris, J A — Nov 1975
- المؤلف
- Morris, J A
- النشر
- Nov 1975
- الوصف
- 265-70 p.
- الموضوعات
- Guanidines؛ Hydrogen-Ion Concentration؛ Molecular Conformation؛ Plant Proteins؛ Protein Denaturation؛ Sweetening Agents؛ Taste؛ Urea