Heat resistance of ileal loop reactive Bacillus cereus strains isolated from commercially canned food. [electronic resource]
Heat resistance of ileal loop reactive Bacillus cereus strains isolated from commercially canned food. [electronic resource] — المؤلف: Bradshaw, J G — Dec 1975
- المؤلف
- Bradshaw, J G
- النشر
- Dec 1975
- الوصف
- 943-5 p.
- الموضوعات
- Animals؛ Bacillus cereus؛ Food Contamination؛ Food Handling؛ Food Microbiology؛ Hot Temperature؛ Hydrogen-Ion Concentration؛ Ileum