[Determination of the adhesive properties of food products].
[Determination of the adhesive properties of food products]. — المؤلف: Rybalova, E M — Kosmicheskaia biologiia i aviakosmicheskaia meditsina ####
- المؤلف
- Rybalova, E M
- النشر
- Kosmicheskaia biologiia i aviakosmicheskaia meditsina ####
- الوصف
- 86-8 p.
- الموضوعات
- Adhesiveness؛ Ecological Systems, Closed؛ Food؛ Life Support Systems