[Study of the penicillin amidase from E. coli. An ultrasonic method of studying the ph- and temperature-conformational transitions in the active center of the enzyme]. [electronic resource]
[Study of the penicillin amidase from E. coli. An ultrasonic method of studying the ph- and temperature-conformational transitions in the active center of the enzyme]. [electronic resource] — المؤلف: Berezin, I V — Jan 1976
- المؤلف
- Berezin, I V
- النشر
- Jan 1976
- الوصف
- 31-4 p.
- الموضوعات
- Amidohydrolases؛ Binding Sites؛ Enzyme Activation؛ Escherichia coli؛ Hydrogen-Ion Concentration؛ Kinetics؛ Penicillin Amidase؛ Temperature