The production and growth characteristics of yeast and mycelial forms of Candida albicans in continuous culture.

Name: The production and growth characteristics of yeast and mycelial forms of Candida albicans in continuous culture.
Author: Shepherd, M G

The production and growth characteristics of yeast and mycelial forms of Candida albicans in continuous culture. — المؤلف: Shepherd, M G — Journal of general microbiology Apr 1976

المؤلف: Shepherd, M G
النشر: Journal of general microbiology Apr 1976
الوصف: 361-70 p.
الموضوعات: Aerobiosis؛ Candida albicans؛ Carbon Dioxide؛ Glucose؛ Hydrogen-Ion Concentration؛ Lactates؛ Maltose؛ Oxygen