[Complex gels of proteins and acid polysaccharides]. [electronic resource]

[Complex gels of proteins and acid polysaccharides]. [electronic resource] — المؤلف: Muchin, M A — 1976

المؤلف
Muchin, M A
النشر
1976
الوصف
313-9 p.
الموضوعات
Alginates؛ Gelatin؛ Gels؛ Hot Temperature؛ Hydrogen-Ion Concentration؛ Thermodynamics؛ Time Factors؛ Urea