Conformational transitions of monellin, an intensely sweet protein. [electronic resource]
Conformational transitions of monellin, an intensely sweet protein. [electronic resource] — المؤلف: Jirgensons, B — Sep 1976
- المؤلف
- Jirgensons, B
- النشر
- Sep 1976
- الوصف
- 255-61 p.
- الموضوعات
- Circular Dichroism؛ Hydrogen-Ion Concentration؛ Plant Proteins؛ Protein Conformation؛ Sodium Dodecyl Sulfate؛ Spectrophotometry, Ultraviolet؛ Taste