Effects of acidity, cations and alcoholic fractionation on absorption of heparin from gastrointestinal tract. [electronic resource]

Effects of acidity, cations and alcoholic fractionation on absorption of heparin from gastrointestinal tract. [electronic resource] — المؤلف: Sue, T K — Aug 1976

المؤلف
Sue, T K
النشر
Aug 1976
الوصف
613-7 p.
الموضوعات
Animals؛ Anticoagulants؛ Cattle؛ Gastric Mucosa؛ Heparin؛ Hydrogen-Ion Concentration؛ In Vitro Techniques؛ Intestinal Absorption