Factors influencing the rate of formation of volatile N-nitrosamines during the nitrosation of spermidine.

Name: Factors influencing the rate of formation of volatile N-nitrosamines during the nitrosation of spermidine.
Author: Hildrum, K I

Factors influencing the rate of formation of volatile N-nitrosamines during the nitrosation of spermidine. — المؤلف: Hildrum, K I — Journal of agricultural and food chemistry ####

المؤلف: Hildrum, K I
النشر: Journal of agricultural and food chemistry ####
الوصف: 255-7 p.
الموضوعات: Hydrogen-Ion Concentration؛ Kinetics؛ Nitrosamines؛ Sodium Chloride؛ Spermidine؛ Temperature؛ Volatilization