Pepsin immobilized on inorganic supports for the continuous coagulation of skim milk. [electronic resource]

Name: Pepsin immobilized on inorganic supports for the continuous coagulation of skim milk. [electronic resource]
Author: Taylor, M J

Pepsin immobilized on inorganic supports for the continuous coagulation of skim milk. [electronic resource] — المؤلف: Taylor, M J — May 1977

المؤلف: Taylor, M J
النشر: May 1977
الوصف: 683-700 p.
الموضوعات: Alum Compounds؛ Animals؛ Catalysis؛ Cheese؛ Chemical Phenomena؛ Chemistry؛ Enzymes, Immobilized؛ Food-Processing Industry