[Purification and properties of the tetrahydropteroylglutamate methyltransferase from green beans (Phaseolus vulgaris) (author's transl)].

Name: [Purification and properties of the tetrahydropteroylglutamate methyltransferase from green beans (Phaseolus vulgaris) (author's transl)].
Author: Grabau, W

[Purification and properties of the tetrahydropteroylglutamate methyltransferase from green beans (Phaseolus vulgaris) (author's transl)]. — المؤلف: Grabau, W — Hoppe-Seyler's Zeitschrift fur physiologische Chemie Jun 1977

المؤلف: Grabau, W
النشر: Hoppe-Seyler's Zeitschrift fur physiologische Chemie Jun 1977
الوصف: 695-8 p.
الموضوعات: 5-Methyltetrahydrofolate-Homocysteine S-Methyltransferase؛ Ascorbic Acid؛ Dithiothreitol؛ Hydrogen-Ion Concentration؛ Kinetics؛ Methyltransferases؛ Molecular Weight؛ Plants