The isolation and characterization of a trypsin inhibitor from Kintoki bean (Phaseolus vulgaris). [electronic resource]

The isolation and characterization of a trypsin inhibitor from Kintoki bean (Phaseolus vulgaris). [electronic resource] — المؤلف: Miyoshi, M — 1978

المؤلف
Miyoshi, M
النشر
1978
الوصف
195-204 p.
الموضوعات
Amino Acids؛ Chymotrypsin؛ Fabaceae؛ Hot Temperature؛ Hydrogen-Ion Concentration؛ Molecular Weight؛ Pepsin A؛ Plants, Medicinal