[Comparative characteristics of the free amino acid content in a pediatric sour milk product with an increased biological value and in biolact].

[Comparative characteristics of the free amino acid content in a pediatric sour milk product with an increased biological value and in biolact]. — المؤلف: Babich, V V — Zdravookhranenie Kirgizii ####

المؤلف
Babich, V V
النشر
Zdravookhranenie Kirgizii ####
الوصف
15-8 p.
الموضوعات
Amino Acids؛ Animals؛ Cattle؛ Female؛ Free Radicals؛ Humans؛ Infant؛ Infant Food