[Relationship between the acid-forming function of the stomach and the quantity and quality of the food stimulus]. [electronic resource]

[Relationship between the acid-forming function of the stomach and the quantity and quality of the food stimulus]. [electronic resource] — المؤلف: Rantsan, V V — Sep 1978

المؤلف
Rantsan, V V
النشر
Sep 1978
الوصف
1321-7 p.
الموضوعات
Animals؛ Bread؛ Diet؛ Dogs؛ Gastric Juice؛ Gastric Mucosa؛ Hydrogen-Ion Concentration؛ Meat